Category Archives: Day to day on Symi

Music and more Music

Music and more Music

Now we are on March 22nd, and I have realised my timeline was incorrect yesterday. We booked the theatre tickets on our first night in Split, and the concert was on our first full day, after the bell tower nightmare and meeting Adriana on the Riva. So, it’s still Thursday and, having had a large lunch, we felt no need for dinner. Just as well as the concert started at seven-thirty, a most inconvenient time to be somewhere other than in an eatery.

National Theatre, Split
National Theatre, Split

No complaints from here though. Knowing that we had some time, we stopped for a drink at a place we nicknamed Audrey’s because it had a large photo of, and a large quote, from Audrey Hepburn. Like all the other cafés we used, the staff were young and friendly, spoke very good English, and taught us some Croat words like ‘Živjeli’ for ‘Cheers.’ (One night in unusual circumstances we learned the word for ‘gravedigger’, but I will tell you about that another day.) A glass of wine later and we decided that we would have a drink at the theatre bar before the concert and so set off into a chilly night.

20 minutes before curtain up
20 minutes before curtain up

There was no bar at the theatre, at least not one that was open. We arrived at seven-ten and were asked to come back later. Not like a British theatre, I thought, where the audience begins to cluster a good hour before the show to read programmes, have wine, compare outfits and use Edwardian toilet facilities. We dashed back to Audrey’s and gulped another glass, not wanting to be late despite that fact that, apparently, in Croatia, audiences are not expected to be early.

Inside the National Theatre, pre-show
Inside the National Theatre, pre-show (two minutes later it was full)

Back at the theatre at seven-twenty-five and, as if by teleportation, the foyer was rammed by audience. I have no idea where they had been hiding only fifteen minutes before. Tickets shown, we found our seats and settled in for a bit of Beethoven. Two bits actually, a concerto for piano, violin and cello in ‘C-duru’, which is either C major or C minor, and the Erotica symphony, number ‘Treca’ (which actually means third) in Eb-duru which I now know means major. Glorious performance by the Orkestar HNK Split – the orchestra of the National Theatre, conducted by Ivo Lipanovic. The interval allowed for a quick visit to a 20th-century toilet facility and a quick gasp of fresh, cold air outside and, after the concert, we returned to the city walls to find ‘Split’s only gay-friendly bar.’ (That’s what the unusual red photo is all about.) This wasn’t busy, but it was interesting with revolutionary murals and writing on the walls of the cavernous rooms in the medieval building and – sorry to mention them again – toilets that were from the same century as the walls; fourteenth, I should say.

A slight sleeting after the concert
A slight sleeting after the concert

There is a follow up to this story, and I’ll now fast forward to the Friday, the next day, and cover that quickly as, let’s face it, life’s too short for other people’s holiday stories. While wandering the town on Friday, having climbed the hill, had lunch at a graphic novel themed restaurant that even had Moaning Myrtle arising from the toilet bowl (clearly, today I am obsessed), and buying a massive and well-filled wrap for lunch (€1.20), we discovered that there was a free concert in the cathedral that night. Bless him, Neil kept a straight but enthusiastic face when I told him it was three Bach violin sonatas played by Orest Shourgot, professor of violin at the School of Music at the Arts Academy of Split.

Revolutionaries?
Revolutionaries?

We went, we listened, we were thrilled, and we forgot to eat dinner first. Afterwards, Neil recognised the man sitting just behind/beside me. He turned out to be the leader of last night’s orchestra. I complimented him on his orchestra and leadership, as you do, and Neil told him to keep up the good work. We shook hands and left him wondering who on earth we were while we went and mistakenly had another drink on an empty stomach, and then bought a bottle of wine for the room from an off-license housed in an old tram. The younger, English speaking staff running it were the cause of the gravedigger story which I will be getting to another day… Meanwhile, bonus photos:

Symi Greece Symi Dream photos Symi Greece Symi Dream photos

The market I mentioned yesterday, or part of it
The market I mentioned yesterday, or part of it

Let’s Split

Let’s Split

No, let’s not as we are on honeymoon. Or at least we were a couple of weeks ago. We’re on day three of the stay in Split now, which was actually day seven of the trip away thanks to the weather and boat schedules and that stop in Rhodes for four days. As you’ll see from the photos, the town was starting to fill up a little more by this day. We worked out the reason for this later when we walked along the harbour front. There was a large cruise ship in and, a bit like Rhodes and Symi the town was invaded for a few hours.

Split
We were thinking a lot about our friends as we wandered. Adriana was directly beside The Olive Tree.

That didn’t stop is from visiting the cathedral, which was once a mausoleum, hence its small size. Neil took a trot up the bell tower. I made it over halfway before the signs of an imminent panic attack were too strong, and I had to talk myself down. It’s an annoying thing, this ‘thing’ with heights that hit when I was forty, particularly as I used to love climbing mountains and abseiling down cliffs. These days, I have this worry that I will fall off, or worse, someone else will, and there will be nothing I can do about it. Anyway, he snapped the view from the top while I got my breath back at the bottom.

Split
Eeek!

Later, we visited the Temple Of Jupiter, had another wander around the town, listened to the acapella singers in the ‘vestibule’, and walked along the seafront again. Later, we found the market not fifty feet from our hotel. The market sold everything in linked areas. In one place, you’d find all the fruit and veg grown locally on small homesteads. There is an area with butchers’ shops on either side selling their famous cured hams and dead things, there’s a place for clothes and very few stallholders trying to badger you inside.

Split
The view from the bell tower that I didn’t see.

In the afternoon, we popped into the National Theatre and bought tickets for a classical concert there the following night. We were able to buy two tickets in the mid stalls, in the row behind the most expensive seats in the house. The tickets cost us the equivalent of €9.00 each. That was to come the next day, and there will be more about that tomorrow.

Split
Busying up

Athens – Frankfurt – Croatia

Athens – Frankfurt – Croatia

Today we’re travelling again. This time, it’s a mixed journey that started at seven in the morning with a flight to Frankfurt. It’s always a fun thing to do, fly over your destination on the way to somewhere else and then turn around and come back. Lack of direct flights to Split was the cause. We could have gone to Zagreb and taken a train but booked with Expedia and so took the most reasonably priced option including all flights. On the way up to Frankfurt, I had a good view from the window, and it was clear to see that we were heading for a cold climate.

Croatia
view of the landscape from the plane

Frankfurt airport wasn’t too bad in terms of transfer time, as we had a good couple of hours to kill. Just as well really because to get from A to B (literally as those were our arrival gate and departure gate areas) took 45 minutes, and yet the gates were directly opposite each other about fifty feet apart. Plenty of distractions along the way, shops, cafes and policemen with guns kept us entertained as we took advantage of the travellators to whisk us along. We stopped for a rest near our departure gate, and I salivated over some typically German sausages in buns. The last time I had one of those was in Berlin in 2007, and I was long overdue a Bratwurst, but I resisted, knowing that we would have lunch on the plane. We did, and an hour or so later landed in Croatia.

Croatia

It was closed.

Well, it wasn’t, but we had the distinct feeling that we were the first tourist arrivals in Split. The airport is being extended, which bodes well for tourism to Dalmatia, were Split is, and I later found out that tourism is definitely on the increase there. Our taxi driver, Erin (male) who had been booked for us by the hotel, took us and our luggage to his swanky car and whisked us off to as close to the hotel as possible. That trip cost €40.00 which was, frighteningly, cheaper than the online offers I’d seen. It was also easier than taking the bus. We were met at the Riva (the frontage of cafes outside the old palace walls by the sea) by a helpful young chap from our hotel who accompanied us through the underground entrance to the old palace, through the Peristyle and around the corner to our hotel.

Croatia
Peritsyle early season

This place, the Hotel Murum, is less than half a minute’s walk from the cathedral and city museum, and very handy for everything within the palace. This palace, in case you don’t know, was the summer retirement home of the emperor Diocletian, and over the years has been developed from its Roman origins and now looks more like a walled, medieval city, albeit a small one. We checked in with the young and friendly receptionist (everyone at the hotel was young and friendly, mainly students gaining extra income while studying complicated subjects, or saving to head to the yUK for some reason), and our room was perfect. (See my hotel review on Trip Advisor.) That done, it was still early afternoon, and so an orientation walk was in order.

Croatia
One of the oldest bookshops in the world

This is when it felt like we were the first to arrive. The Peristyle (where you gather to hear singing, enter the cathedral and bell tower) was deserted, as was the Riva, just about, and many of the winding, tunnelled, narrow streets of the old town. I’ll call it an old town rather than the palace, so you don’t think we were staying with royalty or anything. It was also cold. There was snow on the surrounding mountains, and we wore our thermals. After a good wander, we stopped for a glass of wine at a Riva café – a bit posh. One of those places where the glasses are big enough for a bottle of wine, and they give you a spit of the stuff somewhere towards the bottom. Very nice it was, mind you, and only €3.40 each, with acceptable modern music played against incongruous videos from MTV.

Croatia
Could do with signs like this in Horio in the summer

More walking, and, later, a shower and change of clothes, and a dinner at The Oil Bar, a place that makes its own olive oil and salt, and also sells it. I tucked into pumpkin soup and a dish of Pašticada, a traditional Dalmatian stew. That’s a beef stew from the region of Dalmatia, not a stew made by Cruella Deville. Neil had a bruschetta the size of a submarine, followed by a mass or pork, all with homemade bread and local wine. There was a quiet, warm atmosphere and friendly staff. Dinner for two here cost just under €50.00 including a €17.00 bottle of wine. There was none of that handy half-litre jug business we get here in Greece.

After that, a nightcap and a well-earned sleep. Tomorrow, we’re doing more Split exploration. See you there.

 

 

An Afternoon In Athens

An Afternoon In Athens

This is day two of our recent trip and, before I go on, perhaps I should explain two things. One, I am posting about our holiday/honeymoon because many friends were generous enough to contribute to our honeymoon (rather than give wedding gifts) and so sent us on it, and we said we would let you know what it was like when we got back. Two, why Paddington? He was given to us when we went to Peru in 2007 and now comes on most holidays with us, for fun. He’s been to Lima, Machu Picchu, Quito, Galapagos, Vienna, Prague, Budapest, Belgrade (and all stops in between), and now Athens and Split. He is currently in Athens again, acting as a tour guide to Jenine and the godboys on their holiday.

Afternoon In Athens

So, here we are in Athens on a Tuesday afternoon, with hours to kill until our next flight at seven on Wednesday morning. What do you do? Well, we landed just before midday, checked into the hotel and then checked into our flight for the next day. We wanted to see the Acropolis Museum and the easiest way to get there was by train. The entrance to the train station is just over the road from the airport arrivals where a long-ish walkway (with travellator) takes you to the booking hall. Helpful staff and machines see to tickets and route maps, and we had a three-minute wait for our train. The train (overground/underground (Wombling free)) was clean, on time, looked after and comfortable, and we were at Syntagma Square in about 40 minutes.

Afternoon In Athens
He’s here!

We decided to walk from there, wanting to have lunch in the Plaka beneath the Acropolis before seeing the museum. So, after a walk following the map, we soon found ourselves slightly off the beaten track and having a decently priced lunch at a street café in Plaka. Thus fortified, it was a short walk to the museum. This is just below the Acropolis and is definitely worth a visit if you have time. We were there for over two hours and could have spent longer. There is a lot to read, see and learn, a café for a coffee break and plenty of places to sit and view and ponder. You also have great views of the city through the glass walls.

Afternoon In Athens
Neil being arty

Afterwards, we walked back to Syntagma Square for a beer in the last of the afternoon sun before heading back to the hotel on the train. The train cost us €10.00 each, each way, but you can save €2.00 if you buy a return. (There are no trains after 23.35 at night.)

The Acropolis museum is open every day apart from five days per year, stays open late on some nights and stays open until midnight on the August full moon and the European Night of Museums. Click the link, and you can get to the opening hours and tickets page from the museum’s website for all the details. Admission is €5.00 with reduced-price tickets also available in some circumstances.

Afternoon In Athens
The Acropolis Museum (that’s a glass floor so you can see the archaeology beneath.)

Back at the airport, we suffered that dire meal I told you about yesterday and then cheered ourselves up with a €22.00 bottle of wine at the airport hotel. (That was the cheapest bottle on the list; it’s a hotel that caters for people with expense accounts, I fancy.) The next day, there was an early start involved but, as our room was ten feet from the baggage drop-off – or so it felt – that was no hassle. Awake, shower, re-pack your rucksack because last night you wanted to find something that was right at the bottom and now the room looks like an explosion in an Oxfam shop, check you’ve not left anything, check-out, cross the road, drop your bags and get on a plane. It’s the convenience you pay for at this hotel, and it is worth it in the end.

Afternoon In Athens
There is no escape!

Symi to Athens

Symi to Athens

To begin the week, I thought I’d start you off on our recent journey to Split, in Croatia. Our trip started with four days in Rhodes. Why? Well, the weather has a lot to do with it. We were flying on the Tuesday morning and had our annual health checks arranged for Monday. These are done through a private insurance scheme, but previously we arranged them ourselves and, as you may know, seeing specialists in Greece doesn’t have to be expensive. (Roughly, €50.00 for a consultation and you can arrange to go at your convenience and not wait for months, if going privately.) The thing was, the weather was forecast to be rough on the Sunday when we intended to travel.

Symi Greece Symi Dream photos

This meant, to be safe we should go earlier, just in case the Dodecanese was cancelled. The latest boat we could take was on Friday, and so we went over on the Blue Star. We stayed at the hotel Angela this time, and it cost us €98.00 for four nights. It’s a decent enough hotel, helpful staff, not much on the walls but everything was clean, and it all worked. There is no breakfast, but there are free coffee and cakes in the morning for guests. It’s also right opposite one of the airport bus stops and so very handy. As it turned out, the weather was bad on the Sunday, and the boat didn’t go so, had we not gone over early, we would have missed our appointments, and probably worried that there might not be a boat on the Monday and so missed our flights.

Mandraki in March
Mandraki in March

Our four days of wandering Rhodes wondering what to do were worth it. We ate at Mythos Symi, Stavros’ new place (with the previous owners of Indigo) not far from the Plaza. We had a drink at Koukos, a lunch at the Lebanese restaurant, a drink at the Plaza, toured the old town (again), saw our jeweler about engravings on our wedding rings, but his workshop was still closed so he will do them for free next time we are there, and went for a drink at the Symi café in the old fish market. That’s not every day, you understand, but over the four days.

A 'light' lunch at the Lebanese cafe
A ‘light’ lunch at the Lebanese cafe

On the Tuesday, we took the bus from Rhodes to the airport (€2.40, I think it was, and took 35 minutes), checked in, sat in the sun for a while and then flew up to Athens. It’s one of those journeys where you take off, grab a sandwich and a cup of coffee (included, as this was with Aegean Airlines) and the next thing you know, you’re landing. We stayed the night at the Sofitel at a gulping €170.00 for the night but well worth it. Not only is it really handy for a 7.00 a.m. flight, which we had on Wednesday, but it’s rather posh. You have three showers in your bathroom, and a bath, gowns and slippers and lots of interesting things in bottles that Neil daren’t use because of his allergies, coffee and a TV and soundproofing. It’s a bit costly for us to eat there, so we made the mistake of eating at the airport over the road. A bit of cold pizza, a dodgy pasta something and two glasses of wine between us and that’ll be €40.00 thank you very much.

Waiting to board the plane from Rhodes to Athens
Waiting to board the plane from Rhodes to Athens

So, from Symi to Athens involves: One boat, possibly up to four nights in a hotel, one bus, one flight and another hotel. Later in this story, which will run for a few days, I will tell you about the boat back from Athens. Overnight on the Blue Star with a la carte dining, Paddington and a dead goat bagpipe from Kalymnos. But for tomorrow, we should be in Athens with some info about the Parthenon Museum and airport to city centre travel.

Paddington arrives at Athens with his minder
Paddington arrives at Athens with his minder